My Favorite Dish - Free Essay Examples and Topic Ideas

My topic for my passion project was to learn and talk about the history of Lasagna. So lasagna is an Italian food that was introduced in the 19th century. Lasagna is a popular food because it is the most famous among tourists and it flourishes in the west. Italian food is also known as being healthy. The ingredients to keeping this famous food healthy are, seafood and olive oil both of these ingredients are beneficial to heart health. Italian food…

Unlike the food cultures that prevail in western countries, Indian meals mostly comprise more than 3 to 4 dishes - two staple items and one or two dishes as accompaniment. There is hardly any dish in India that is eaten without any complement. The staple food of this Asian country is either rice or flatbreads (popularly known as Roti or Chapati) which is consumed with a bowlful of cooked pulses (dal) and a non-veg curry – mostly meat or fish.…

Cooking is a secret affair as most cooking experts prefer to keep the names of fascinating condiments sealed. Though you might know the key ingredients of a particular dish, the spices that create the magic and bring out the exceptional taste is always unknown to the devourers. It is those spices that impart flavor to any culinary preparations and transform it into an extraordinary platter. India, being a reservoir of organic spices, exports a wide assortment of authentic condiments all…

Each region in every country has different types of foods and cuisines that they like to eat and specialize in. In mexico there are seven different regions, the North, the North Pacific Coast, the Bajio, the South Pacific Coast, the Gulf, and Central Mexico. These different regions have different temperatures, soils, rainfall, and cultures which is some of the reasons why the people that live here have different tastes for different foods. Sometimes not all plants or crops can grow…

Beans are amongst the most versatile, economical, and nutritionally rich foods that have the potential to improve the quality of long-term health. Beans are occasionally known as legumes and are a substantial source of plant-based protein and nutrients. According to North Dakota University, beans provide protein, fiber, folate, iron, potassium, and magnesium; while containing little or no total fat, trans-fat, sodium, and cholesterol. The Essen and Krebs - Food and Cancer website’s daily nutritional recommendations for an omnivorous diet include…

When I was a little girl I remember visiting my grandfather's house on the weekend and I knew he’d have all different kinds of tasty snacks. One of my favorite snacks that he had was Butter Pecan Ice Cream. Every Friday when I got out of school I knew I’d have the delicious ice cream to look forward to. Butter Pecan Ice Cream is so delicious, however, I realized that I never actually took the time out to take a…

Growing up, I was never thrilled about the idea of eating out and being in a room full of strangers. I used to find it uncomfortable, troublesome and a bit awkward, yet a meal out to my favorite restaurant was always an exemption as it never failed to bring comfort and amenity to me. Kamayan which translates to “eating by hands” is an authentic Filipino restaurant I was fond of since I was young. It is a 30-minute drive from…

"I'll tell you what we don't eat on the Fourth of July. French toast, Asian food, Lasagna. Are you spotting a pattern here?" This is a known quote by Harry Blazer, one that I dislike. I believe Lasagna should be eaten every holiday. It is my favorite dish because I love the memories it brings to my mind anytime I smell the Italian seasoned dish. I just get overwhelmed with emotions that go hand-in-hand with the memories. I have two…

Trying to narrow down my favourite food wasn’t very easy, but if I had to choose one, it would have to be chocolate cakes. For many people, the history of their most favorite food takes source from their childhood. I am not an exception, and when I think about the most delicious and memorable food, I always remember amazing chocolate cakes with juicy cherries that my grandmother used to cook for me when I was a child. She lived in…

My Favorite Dish Most of us have a certain type of favorite dish, but my favorite dish is seared steak with a garlic glaze. I love this dish because it reminds of that time my cousin told me about it and described it. Ever since he told me I always wanted it to try it. I couldn’t try the dish because he didn’t know the name of it and so I couldn’t try it out in some other restaurant or…