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Moringa oleifera, commonly known as the “drumstick tree” or “miracle tree,” is a fast-growing, drought-resistant plant native to the Indian subcontinent. Known for its exceptional nutritional and medicinal properties, Moringa oleifera has been used for centuries in traditional medicine and as a dietary staple in various cultures. The tree’s leaves, flowers, seeds, and pods are all edible and packed with vitamins, minerals, and essential amino acids, making it a valuable source of nutrition for both humans and livestock.
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