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Pineapple is a tropical fruit that is loved for its sweet and tangy taste. It has a prickly, green and brown exterior with a juicy, yellow flesh inside. Pineapple is packed with vitamins and minerals, such as vitamin C and potassium, and it also contains natural enzymes that aid digestion. It can be eaten fresh, cooked or canned, and is a popular addition to smoothies, salads, and desserts. Pineapple is not only delicious but also a nutritious fruit that is enjoyed by people all over the world.
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