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Thanksgiving dinner is a traditional meal in the United States and Canada, typically held on the fourth Thursday in November. It usually consists of roasted turkey, stuffing, mashed potatoes, gravy, cranberry sauce, and various vegetables such as green beans or carrots. Other common dishes include cornbread, sweet potatoes, and pumpkin pie for dessert. Family and friends gather to enjoy the feast and give thanks for the blessings of the year.
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