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In our evolving understanding of environmental stewardship, the significance of soil management has come to the forefront. As time progresses, the realization of how we treat and manage soil becomes integral to its preservation and conservation. Currently, a staggering 9.4 million hectares of soil, constituting 0.5% of the Earth's landmass, face irreparable damage, rendering them devoid of any biological function. This raises concerns about our ability to sustainably provide food and resources to the planet's inhabitants.
Soil degradation stems from two primary factors: human activities and natural processes.
Human influence emerges as the more impactful contributor, as it disrupts the delicate balance between soil formation and degradation. This imbalance often results from frequent soil cultivation by farmers, who may inadvertently mismanage their lands. In contrast, natural factors such as erosion and degradation, while inherent in nature's cycle, do not cause the same imbalances over time.
In economically disadvantaged countries, farmers resort to subsistence farming, a practice dictated by both limited financial resources and the poor quality of the soil.
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Take West Bengal, for instance, in the northwest of India, where high population density forces farmers to maximize their small land holdings for basic sustenance. This agricultural strategy, known as subsistence farming, is prevalent in the entire southeast of India, where the degraded soil leaves the population with no option but to adopt a sedentary farming approach. This involves farming consistently in the same location, relying solely on labor without capital investments.
Contrastingly, in the northwest of India, within the hills of Jaipur in Rajasthan, intensive commercial farmers dominate the landscape.
India stands as the world's fourth-largest agricultural power, and this prowess is mirrored in the practices of these farmers. However, the very intensity that characterizes this form of farming proves harmful to the soil. The exploitation of available resources and frequent abuse of the terrain contribute to an accelerated rate of land deterioration.
Yet, not all agricultural methods spell doom for nature. In the forests of North India, a more environmentally friendly method prevails among the less affluent population. Known as shifting farming, this approach involves burning a piece of land to fertilize the soil with ashes. The farmer then cultivates crops for 2 to 5 years before moving to another location and repeating the process. This cycle continues, allowing the previously used land to regain fertility during a more or less decade-long break. The materials, equipment, and methods employed in shifting farming differ significantly from those used in intensive farming.
The strategies employed in managing soil vary widely, with implications for both farmers and the land itself. In subsistence farming, natural fertilizers take precedence, while intensive farming relies heavily on chemicals and heavy machinery. While sustainable farming is less immediately profitable for the farmer, it mitigates harm to the soil through less intensive methods and the use of natural fertilizers like animal rejections and organic waste, replacing chemicals in intensive farming. However, as India solidifies its position as the fourth-largest agricultural force globally, the challenge lies in reconciling sustainable practices with the demands of such a significant agricultural output.
The choice between subsistence and intensive farming for a farmer often boils down to short-term income considerations. In India, where these decisions are closely tied to financial resources, subsistence farmers enjoy a more prolonged period of land use compared to their intensive farming counterparts. Opting for sustainable land use not only benefits the environment but also proves economically sound in the long run. A farmer who employs sustainable practices can yield a consistent crop output over an extended period, ensuring long-term profitability.
However, the alarming reality is that if soil abuse persists, projections indicate a severe shortage of healthy soil by 2050. This is compounded by the relentless growth of the global population. Governments and citizens must grasp the severity of this issue before it manifests in dire consequences and alarming statistical data. Preventing soil erosion from natural factors, such as planting grass or clumping vegetation, and implementing cultivation techniques like terracing and contour ploughing, are steps in the right direction. Yet, preventing human-induced soil abuse, particularly deforestation, demands individual commitment to proper pesticide and fertilizer use.
It is imperative for individuals to recognize their role in preserving soil quality and actively contribute to sustainable practices. Environmental well-being and personal profit align in the long term when farmers choose to utilize their land sustainably. Governments, communities, and individuals must collectively address the challenges of soil management, ensuring a future where the soil remains a fertile foundation for our sustenance.
The Dynamics of Soil Management in India. (2018, Sep 12). Retrieved from https://studymoose.com/evaluation-of-soil-management-strategies-in-two-named-farming-systems-essay
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