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Mobilis Essay Topics & Paper Examples

Production of Ethanol

According to the world journal of biotechnology and microbiology rapid ethanol fermentation can be achieved by fermenting the sugars with zymomonas mobilis. Ethanol is also called ethyl alcohol . Brewing is the process of culturing yeast to obtain alcohol. As ethanol is produced from grains it is also called grain alcohol. Ethanol is a mild toxic chemical, colorless and flammable in nature. In 1815, Gay-Lussac formulated the conversion of glucose to ethanol. Production of ethanol per tonne of molasses is about 225litres. There are limited number of microorganisms which can ferment carbohydrates into alcohols and yield some by-products. Many countries like Brazil, India, U. K. and U. S. are producing ethanol in large quantities i. e. nearly 700 million litres…