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Biochemistry Essay Topics & Paper Examples

Biochemistry and Technology

What specific topic did you choose to research and evaluate? (2 points) -I chose genetic engineering/recombinant DNA technology/transgenesis of biotechnology to research and evaluate because that interests me the most, personally. List the resources that you used in your research of your topic. (3 points) – I used sites such as, wikipedia.org, and slideshare.net. Describe, in a few paragraphs, the biotechnology that you researched. How is it currently being used and/or what are the hopes for its use in the future? (10 points) -Genetic engineering is an area in biotechnology that induces cell alterations in any kind of organism. It is based on artificial manipulation and transfer of genetic material from one organism to another. Basically the cells coded in…

Biochemistry involves

Biochemistry involves the study of biological processes and chemical analysis which include living organism’s reactions, chemical compounds and elements. Historically, biochemistry gained prominence in the early 20th century when research on origin of living organisms began, various forms of scientific methods where used toward the success the makeup, several questions raised where; how biochemists seek to know how the brain works, the effectiveness of molecular compounds on the immune system. Furthermore, they are interested in cellular replication, differentiation and the interconnecting relationship between cells and organs. They deal with the chemical explanation of inheritance (traits, character, etc. ) and disease. Apart from this, biochemist also determines how certain molecules such as proteins, nucleic acids, lipids, vitamins and hormones function and…

Biochemistry Prac Report

Alcohol dehydrogenase (ADH) plays an important role in the anaerobic fermentation of yeast. This reports aims to analyse the kinetic parameters of ADH through spectrophotometry of ADH-catalysed reaction where ethanol is used as a substrate. The Lineweaver-Burk and the Eadie-Hofstee plots are used to linearly transform the hyperbolic form of the Michaelis-Menton equation and to calculate the accurate values of the kinetic parameters under consideration. This results obtained from these plots and equation help tp determine the importance of Km values of enzymes and various factors affecting it such as pH, temperature, presence of metalloenzymes. A brief discussion about the poor substrate specificity of ADH towards ethylene glycol and methods to prevent the occurrence of acidosis in human being due…

Biochemistry perspective

Diabetes is an ailment which is caused due to high amount of glucose (sugar) in the blood. The main reason for high glucose levels in blood is due to the inability of body to utilize it properly. Glucose comes from the digestion of sugar and foods rich in carbohydrates that enable the liver to create glucose. The high concentration level of glucose in blood is termed as Hyperglycemia. In 1910, Sir Edward Albert Sharpey-Schafer suggested people with diabetes were deficient in a single chemical that was normally produced by the pancreas. He proposed calling this substance insulin. The term is derived from the Latin insula, meaning island, in reference to the islets of Langerhans in the pancreas that produce insulin….

The Advanced Biochemistry

The authors described different activities including (1) a seminar/poster system in a mini-congress format using topics of applied biochemistry; (2) a true/false applied biochemistry exam written by peer tutors; (3) a nine-hour exam on metabolism based on real publications; (4) the Advanced Biochemistry course directed to peer tutors; (5) experiments about nutrition and metabolism and free radicals; (6) the BioBio blog; (7) student lectures on public health issues and metabolic disorders; and (8) the BioBio quiz show. Se et al. (2008) held that these activities “provide students with a more practical and interesting approach to biochemistry” (p. 38). These activities are the result of the efforts of the University of Brasilia to develop a series of strategies and alternatives for…

Testing for Biomolecules

Aim: The objective is to identify specific chemical substances within a cell and to be able to verify the presence or absence of each one in a cell or food substance for future testing. Hypothesis: The identification of each biomolecular chemical substance should be verified successfully, as well as determining if it is present or absent in the cell(s). Theoretical Base: A biomolecule is a substance that naturally occurs in living organisms. Biomolecules consist primarily of carbon and hydrogen, along with nitrogen, oxygen, phosphorus and sulfur. Other elements sometimes are incorporated but these are much less common. Biomolecules are necessary for the existence of all known forms of life. For example, humans possess skin and hair. The main component of…

Levels of Life Worksheet

Complete all three parts of this worksheet. Part I: Atomic Structure – Fill in the missing information on atomic structure and organic compounds. Atomic Structure Subatomic Particle Charge Location in an Atom Proton Positive Nucleus Neutron Neutral Nucleus Electron Negative Spherical (outer-shell) Organic Compounds Large Biological Molecule Atoms it Contains Monomer(s) Function(s) in Living Organisms Carbohydrates C, H, and O Monosaccharides Source of energy Lipid C, H, and O Glycerol and fatty acids Cushion and insulate organs; builds cell membranes Protein C, H, O, N, and S Amino Acids Helps chemical reactions, provides support and structure, provides transport within bodies and provides movement of body Nucleic acids C, H, O, N, and P Necleotides Stores and transmits genetic information Part…

Metabolic Race

GREAT METABOLIC CHALLENGE Metabolism is a series of vital biochemical processes that take place in order to sustain life. During a marathon run, the individual relies on the breakdown of carbohydrates and lipids, in order to provide energy release in the form of Adenosine Triphosphate (ATP). This essay will focus on the role of mobilization and structures of both carbohydrates and lipids in the production of ATP. Mobilization of Carbohydrates When carbohydrates are consumed during a meal, catabolism originates in the mouth. The salivary enzyme α-amylase breaks down the carbohydrates through the hydrolysis of the α1->4 glycosidic bonds. This is followed by the further breakdown of the complex polysaccharides in the small intestine down to monosaccharides units in order for…